Of all Polish foods, the best-known and loved food in the United States are pierogies. These culinary delights are perfect as a main dish, side dish, or snack. Nutritious and easy to prepare, pierogies are becoming America's new fast food.
Potato Pierogi is a great variety for those finicky eaters: lower in calories, vegetaian, corn and tree nut free. This dumpling is only filled with freshly whipped Idaho potatoes and seasonings. This “Old World” basic can be served either boiled or browned and topped off with melted butter, sauteed onions and bacon bits.
Ingredients: Enriched Wheat Flour, Fresh Potatoes, Water, Soybean Oil, Liquid Eggs, Satl and Pepper