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Marzipan Roulade

Regular price $ 45.00

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The Marzipan cake is a complex cake often enjoyed during the holidays in Poland. A marzipan roll is often made during the Easter season. Made upon the base of the marzipan confection - a sweet made of sugar, honey and almond extract, this long roulade cake is a sponge cake filled with a mouse made of maraschino cherries and topped with a thick marzipan coat. Beautifully decorated on top with frosting pieces made to represent Easter bunnies, it is a delicious and classic Polish sweet perfect for the Easter holiday! 

The cake is about 12” long and provides 8 large servings or can be sliced into 16 thinner pieces. 

Weight: 4.15lb


Cake flour, heavy cream, butter, almond flour, sugar, cherries, salt, soy oil, milk

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