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Plain Pound Cake - Keks

Plain Pound Cake - Keks

SKU: 

  • $ 1299


Plain Pound Cake

Ingredients: Wheat flour, eggs, water, baking powder, soybean oil

How to defrost: remove the cake form the freezer and refrigerate for 6 - 12 hours. Always leave the cake wrapped while it thaws.

Weight: 1lb.

Photo: delish.com


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