Potato Cheddar and Jalapeno Pierogi
Potato and Cheddar with Jalapeño (Ruskie Ostre z Cheddarem) is our newest flavor and very popular with consumers of all ethnic backgrounds. The dumpling is filled with freshly whipped Idaho potatoes, freshly grated cheddar cheese and zesty jalapeño peppers. This combination creates a unique flavor for those who crave a food with a little bit of a bite. Top off this new item with a dab of sour cream.
Of all Polish foods, the best-known and loved food in the United States are pierogi. These culinary delights are perfect as a main dish, side dish, or snack. Nutritious and easy to prepare, pierogi are becoming America's new fast food.
Preparation: Allow pierogi thaw, preferably in your refrigerator. Place thawed pierogi in a skillet with melted butter and 3 to 4 tbsp. of water on low heat and turn occasionally to brown evenly on both sides.
IMPORTANT: Avoid high heat as it tends to toughen the dough.
12 pierogi per package. 1lb.
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