3 pack 'Traditional Mix': Potato-Cheese, Sweet Cheese, Sauerkraut- Mushroom
Description: Traditional Mix contains:
- 1 package of 12 potato cheese pierogi
- 1 package of 12 sweet cheese pierogi
- 1 package of 12 sauerkraut mushroom pierogi
Preparation: Allow pierogi thaw, preferably in your refrigerator. Bring a deep pot of salted water (sea salt recommended) to a rolling boil. Depending on the size of your pot, drop 6 to 12 pierogi one at a time into the boiling water. Make sure there is enough room so that the pierogi do not touch. When the pierogi rise to the surface, cook an extra 3-4 minutes and then serve. Optionally, after boiling them, place thawed pierogi in a skillet with melted butter on low heat and turn occasionally to brown evenly on both sides.
IMPORTANT: Avoid high heat as it tends to toughen the dough.
Weight: 3 lb.
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