(Book) Domowa kuchnia polska - Małgorzata Caprari
Home-made Polish cuisine
Polish cuisine remained in the shadow of other European cuisines for a long time, although it undoubtedly deserves attention and recognition as a rich, tasty, sometimes even refined cuisine, harmoniously combining various culinary influences and using local seasonal products with pleasure.
In this cookbook, Małgorzata Caprari presents 375 recipes of contemporary Polish cuisine. It offers dishes that are not very labor-intensive and retain traditional flavor. These are recipes that can be used every day, but also for special occasions. All of them allow you to appreciate the charms of Polish culinary art.
Polish language book only
Weight: 1lb (4oz)