This is a traditional ham, made from a 1 lb piece of pork. It is the leanest of all our hams and has delicate and smoked flavor. This ham is popular especially around the holiday and is mandatory part of an Easter meal called Swieconka. This fully cooked and smoked mini ham has a very unique and juicy taste. It tastes best served cold with a little bit of horseradish cream but it is also a very popular addition to Hunter Stews, polish style bean soup and stewed sauerkraut.

For best results, allow ham to fully thaw in your refrigerator.