Passionata - Zapiekanka with Mushrooms
Overview
- Weight 200g
Ingredients
Wheat flour, water, button mushrooms (15%), Mozzarella cheese (12%), onion (11%), salt, yeast, pork fat, rapeseed oil, spices, mix of spices (salt, carrot, parsnip, onion, parsley, dill, pepper, turmeric), sugar, glucose, soya flour, barley malt flour, flour treatment agent: ascorbic acid. Product may contain eggs, celery, mustard.
Preparation Instructions
Remove frozen baguette from packaging and place on a gridiron in the oven preheated to 180°C-200°C. Bake for about 12 minutes, until the cheese melts and the baguette becomes golden-brown. Because appliances differ, the above information should be treated as guidelines only.