Skip to content

US Nationwide shipments on Mondays only! See Shipping page for more details.

Classic Polish Plum Cake - Sliwkowiec

Regular price $ 27.00

Unit price per 

Poland is a major producer of many different types of fruits, and that has resulted in a wide selection of various fruit-filled baked desserts on the Polish menu! During autumn, one of the most popular of these baked goods is plum cake! This light cake, “Śliwowiec” (from the Polish word “śliwka” / “plum”) is made according to a classic Polish recipe - a layer of fresh plums baked over a semi-shortbread layer and topped with a crumbled pastry crust and powdered sugar! It’s the perfect Polish Fall treat (but also allowed any other time of year you crave it too!).

Weight: approx 0.9lb

Ingredients

Wheat flour, plums, eggs, sugar, margarine, soybean oil, baking powder

How to defrost

Remove the cake from the freezer and refrigerate for 6 - 12 hours. Always leave the cake wrapped while it thaws.

Enjoy it with a cup of classic Polish tea!

Smacznego!

Customer Reviews

Based on 1 review Write a review
Close (esc)

Popup

Use this popup to embed a mailing list sign up form. Alternatively use it as a simple call to action with a link to a product or a page.

Age verification

By clicking enter you are verifying that you are old enough to consume alcohol.

Search

Added to cart