Runoland - Pickled Bay Bolete Mushrooms
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Marinated boletes have been the pride of Polish cuisine for centuries. These mushrooms are obtained from the areas of Bory Dolnośląskie (the forests of Poland’s Lower Silesian Region) which are free from chemical sprays. Only the highest quality boletes are used for the pickled preserves and are prepared to satisfy the palette of even the most demanding connoisseur of forest undergrowth.
These marinated mushrooms from Runoland are the perfect addition to lunch dishes, great as an appetizer for dinner or enjoyed with grilled dishes.
Weight: 4.59oz (130g)
Boletus (Xerocomus badius) (60%), water, vinegar, sugar, onion, salt, carrots, spices (including mustard), acidity regulator - citric acid
4.5 servings per container, Serving size 1oz (28g), Amount per serving Calories 15, Total Fat 0g (0% DV), Saturated Fat 0g (0% DV),Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 170mg (7% DV), Total Carb 3g (0% DV), Dietary fiber less than 1g (2% DV), Total Sugars 2g, Includes 2g Added Sugars (3% DV), Protein lass than 1g, Vitamin D 0mcg 0%, Calcium 0mg 0%, Iron 0.2mg 2%, Potassium 79mg 2% *Percent Daily Values (DV) are based on a 2,000 calories diet. Your daily values may be higher or lower depending on your calorie needs.